The holiday of breaking the fast (Eid al-Fitr) is celebrated when the month-long fast ends. During the strictest fast of the month of Ramadan, it is forbidden to eat or drink before sunset, take medications, or engage in marital intimacy. This holiday is considered a time of unification of all Muslim believers. Its occurrence is associated with the lunar calendar, so the date of the holiday shifts every year. In Muslim countries and republics, the first day is a day off, although celebrations last for three days. The history of the holiday of breaking the fast (or Eid-al-Fitr) dates back to the year 624, when the Prophet Muhammad accepted the verses of the Koran from Allah. On this day, Muslims congratulate each other: “Have a blessed holiday!” After a strict long fast, it is imperative to take a break from the bustle of the world: you need to rejoice and have fun. It is important on this day to ask for forgiveness from family and friends, to think about self-development and self-knowledge. Before the holiday, everyone must give alms or food to those in need: in this way sins are expiated. Women and children, preparing for the brightest holiday of Muslims, clean their homes, yards, and clean livestock. On this day, people get up before dawn and have a light breakfast. Particularly devout Muslims eat odd numbers of dates, as the Prophet did. Before the celebration, they perform ablutions and put on new clothes. All family members pray, and the men attend a festive service in the mosque, where the imam reads a sermon, and then namaz (prayer) is performed. Some people remember the dead by visiting cemeteries. However, they do this without tears or sadness. Afterwards, Muslims set the tables, go to relatives and receive guests themselves. Treats are often exchanged with neighbors. Lamb dishes are a must on the festive table. The meal lasts for a very long time, sometimes even until the morning. Thus, Eid al-Adha is considered a family holiday. Children get together and play various games, visit relatives' houses, receiving sweets and treats. Competitions for adults and children are held near the mosque. In some countries, they light a fire in the yard, jump over it, and dance in circles.

There is no one closer in this world than family. Parents, brothers and sisters are the people who surround us since childhood. They see all our initial successes and failures, support us, motivate us to succeed, ridicule, criticize, ironize, and help get rid of personal problems. In a word, siblings are the people you can rely on. We grow up with them side by side, absorb and experience the same situations, problems, and receive joy from the same events. This, without a doubt, has a great influence on the formation of our personalities. Since 1998, International Brothers and Sisters Day has been celebrated all over the world. This event happens on April 10 every year. The holiday first appeared in the USA, where it is called Siblings Day. Later, humanity around the world accepted this day, and the tradition of celebrating it spread to distant India, China and other most remote parts of the world, capturing Europe and even Africa along the way. No wonder, because family unity is a very pleasant event, and since there is an opportunity to meet again, exchange warm words, gifts and spend pleasant time together, why not take advantage of it. In different countries, the traditions and rituals that are used to celebrate Brothers and Sisters Day differ. In some places it is customary to give flowers, in other places it is customary to tie ribbons on hands or give scarves as gifts. But almost everywhere this day is known and celebrated by at least some citizens of the country. And with each city there are more and more people who celebrate. It must be said that the dates for celebrating this day are not the same, but since 1998, April 10 has been recognized as International Sisters and Brothers Day, so the majority of society celebrates this event on this day, in April. So, on April 10, don’t forget to meet or at least call your sister or brother, say kind words to them, and remember pleasant moments from childhood. Give a gift to your loved ones - it will undoubtedly be pleasant for you too. Remember - a family connection will never replace any other. One blood, one genetic system, naturally, is not a guarantee of mutual understanding, however, in some way it obliges us to treat each other with care.

April 10 has long been a significant event for many countries of the world, which during the Second World War fought in the occupied territories, applying all possible forces and resources, with German troops and their allies. Therefore, International Resistance Day is celebrated today in France, the countries of the former Soviet Union and Yugoslavia, Italy, Poland, Great Britain, Bulgaria and many others. How did this movement operate in these countries at one time? The forms were very diverse: refusal to carry out enemy orders, partisanship, hiding pilots from downed planes, distributing propaganda leaflets among the population of occupied cities and villages with calls to fight the Germans and their allies, disruption of railway and road communications. Over time, the most active members of the resistance movement even penetrated into enemy territory, extracted and transmitted information useful to the army. All participants in this movement were united by one goal - to liberate the Motherland and continue to live free and independent. Considering the huge role that resistance played in the approach of the long-awaited and desired Victory Day for millions of people, it was decided every year on April 10 to celebrate the International Day of the Resistance Movement. The purpose of this holiday is to pay tribute and respect to all who opposed the Third Reich and its allies during the Second World War. Traditionally, in many countries around the world, rallies are held, meetings with resistance participants, flowers are laid on the graves of the dead, and a minute of silence is obligatory. This day makes you think about the mistakes of the past, how cruel and tragic they can be, what a huge price you have to pay for them, but the main thing is that the holiday calls for preventing similar things in the present and future.

For another 30-40 years, people with disabilities worked at home, gluing mail envelopes, knitting clothes, and assembling latches, door and window hinges. Today the situation has changed. Thanks to the development of digital technologies, companies and large corporations are increasingly transferring employees of various qualifications to remote work. Thus, to reduce the cost of products and change fashion collections every 2 weeks, the management of the Zara company uses the labor of Spanish housewives. They sew some clothes for sale in company stores without visiting the factory. Remote work for yourself as a freelancer or company is regulated by tax and labor laws in most countries around the world. The company may have employees living in different parts of the world who communicate with each other and with management using modern communication means. Electronic signature and non-cash payments allow you to sign an agreement with your employer and receive your salary without visiting the office. An unusual holiday has been established in honor of one of the forms of employment. April 10 is Global Work from Home Day. Remote work, the main trend of our time, appeared long before the introduction of digital technologies into life. In 1728, teacher Caleb Phillips from Boston published a message in the city newspaper about correspondence teaching of shorthand at home using the mail. In a similar way, without visiting students, until the beginning of the 20th century. teachers of cursive writing, linguistics and other disciplines earned money. Before the advent of television, telegraph and radio were used for distance learning - in 1923, more than 10% of broadcast stations in the United States were owned by colleges and universities. With the advent of computers, tutors increasingly began to work remotely from home. For the first time, Alan Kiron, an employee of the US Patent Office, spoke about changing the form of employment in the near future. In 1969, the Washington Post published his article that new means of communication, computers and computers could significantly affect not only a person’s life, but also his work. And Kiron called the new phenomenon “Dominetics”. The term did not catch on, but the idea of ​​remote work developed. A trip to the office or enterprise almost always involves fuel consumption, which uses personal and public transport. In 1973, due to another oil crisis, a research group at the University of Southern California led by Jack Neill conducted a major study on the possibilities of organizing remote work. The case study was an insurance company with 2,000 employees located in Los Angeles. Each of its workers traveled an average of 34.4 km to the office and back every day. The cost of gasoline consumed annually by all employees at 1974 prices was $2.73 million. From this we can conclude that organizing decentralization using remote work makes a significant contribution to saving natural resources and protecting the environment. In 1993, economist and financier Peter Drucker declared commuting to the office obsolete and obsolete. With the advent of the Internet, it has become possible to move information and office work to where people are, using all available tools: email, fax, PC, modem, etc. Management guru Drucker was right in his predictions: in 2014, the number of residents of Canada, the United States and Australia, working remotely was 9%, and at the end of 2019 - already 20%. Humans are social creatures who need to communicate with each other. In this, as well as in the possibilities of organizing remote monitoring of employee activities, experts see obstacles to increasing the number of people working remotely. Scientists, company managers and their subordinates discuss the pros and cons of this form of employment and overcoming existing problems during the Global Work From Home Day.

April 10 - Banana Day - is not an official holiday. The exact reason for its appearance is also not entirely clear. According to the most common version, on April 10, 1963, these exotic fruits first went on sale in London. Today banana is quite common and affordable. However, there are many interesting facts that will undoubtedly interest lovers of this tasty and healthy delicacy. Banana belongs to the category of berries, and the banana plant is nothing more than a grass, the stem of which reaches 10 meters in height (thickness - up to 0.4 m). Such a giant stem is capable of holding about three hundred greenish or golden fruits with a total weight of up to 0.5 tons. The birthplace of bananas is India. In Europe, this fruit was considered a luxury until the 20th century, despite the fact that in southern countries it has been grown as a cultivated plant since the 4th century BC. In essence, it is the same age as agriculture. Today it is imported from many countries. Bananas are picked green and ripen at room temperature. The largest exporters of bananas are Brazil and India. The Latin name for the exotic fruit is “musa sapientum”, “fruit of the mind”. This is quite logical, considering that bananas contain many useful compounds, micro- and macroelements, including those for nourishing the brain. The banana harvest is the second largest in the world by weight, second only to oranges. Grapes take third place on the podium. Bananas are 1.5 times more nutritious than potatoes. The dried product is five times more caloric than the raw product. One banana contains 0.3 g of potassium (10% of the daily dose). This element is necessary for the normal functioning of the heart muscle. The pulp of the fruit is rich in carotene, enzymes, organic acids (malic acid occupies the leading position), vitamins C, PP, E, B1, B2. Bananas should be eaten by those who want to improve their mood. Vitamin B6 and the amino acid tryptophan promote the production of serotonin, a natural antidepressant. The varieties of bananas common in European countries are yellow and green. In the Seychelles, rarer varieties are grown - golden, red and black. Unfortunately, they do not tolerate transportation due to their too tender flesh. Locals use them as a side dish for seafood dishes. Wild banana differs from cultivated varieties in the abundance of seeds (0.3-1.6 cm), so eating it is not nearly as pleasant. Banana varieties vary in color, size and shape of the fruit. The smallest fruits are about 3 cm long, the largest ones grow up to half a meter in length. In southern countries, banana is not considered something exotic. Residents of tropical countries eat not only the fruits, but also the inflorescences and even the roots of these plants. Moreover, they believe that they are much healthier and tastier than fruits. Moreover, certain varieties of this plant (for example, Enset) are cultivated for their rhizomes with a high starch content. Enseta is also known as the "Abyssinian banana" and is cultivated as a houseplant. From a scientific point of view, banana is a berry. However, in everyday life it is customary to divide the variety of varieties of this plant into fruit and vegetable. The former are distinguished by higher sugar content and lower starch content. Some varieties have a lemon, strawberry or pineapple flavor. Vegetable varieties contain much less sugar. They are used fried, stewed or baked, as a side dish for meat or seafood. Vegetable bananas are a good feed for livestock. Banana leaves are used as plates by some Asian tribes. The banana leaf also has other uses: for making durable ropes, bags, decorative items and even wicker furniture. They make excellent packaging material and toilet paper.

Similia similibus curantur is translated from Latin as “Heal like with like.” This principle of treating illnesses began to be used in the 5th century. BC. during the healing period of Hippocrates. The method received scientific substantiation at the beginning of the 19th century. thanks to the German Christian Friedrich Samuel Hahnemann. The doctor used the principle of the ancient Greek healer to successfully treat his contemporaries - Goethe, Paganini and Beethoven. Hahnemann treated patients with microdoses of substances that, in large quantities, caused the disease itself. April 10 is a holiday established in honor of a different approach to patient therapy from traditional medicine - World Homeopathy Day. An ancient technique is used in the 21st century. more than half of the Indian population, 1/3 of the French and 45% of the Germans. The Ministry of Health of the Russian Federation officially allowed the use of homeopathic remedies in 1995. Like cybernetics and genetics, alternative medicine and its supporters were persecuted in the USSR. However, adherents of the method still conducted research and treated patients using homeopathy. Therefore, by the time alternative medicine was legalized, its adherents had their own observations and existing developments. Conventional medicine fights the signs of the disease by suppressing the symptoms of pathologies. For fever, medications are prescribed for fever, for migraines, headache suppressants, and for colds, medications that relieve symptoms. Modern medicine is based on the assertion that illness and health are opposites. This means that you can get rid of an illness only by doing something that resists it. Homeopathy, on the other hand, views external symptoms as the body’s attempts to cope with the disease. To do this, he needs a drug that causes a strong immune response - small doses of a substance that provokes illness. Hahnemann, who had been interested in chemistry and mineralogy since his institute days, was actively involved in laboratory research. The first drug that he began to use as a homeopathic remedy was cinchona bark, used to treat malaria. Its consumption by a healthy person caused chills, thirst and a throbbing headache. All these symptoms were characteristic of malaria. Hahnemann prepared and distributed tiny portions of cinchona bark to patients. Droplets of the solution and microscopic balls defeated not only fever, but also cholera, confirming the scientist’s correctness. World Homeopathy Day is celebrated on April 10th because... dedicated to the birthday of Christian Friedrich Samuel Hahnemann. Thanks to a German researcher, homeopathy, despite the opposition of traditional medicine, gradually conquered the whole world. Herbs, animal products and minerals are used to produce medicines containing microdoses of disease-causing substances. To create balls and mixtures, pathological secretions from human tissues affected by the disease are also used - psoriasis plaques, syphilis ulcers, tuberculosis tubercles, etc. Homeopathy is based on two principles - similarity and taking into account the individual characteristics of the patient. The drugs give the body a signal that starts the recovery program. Millions of patients cured using this technique confirm its effectiveness. Therefore, April 10 is celebrated as World Homeopathy Day.

On April 10, people all over the world traditionally remember the safety pin, which has become indispensable in everyday life. It is called English only in Russia; in other countries the pin is called safe - “Safety Pin”. The appearance of the modern metal fastener for clothing is associated with the invention of the mid-19th century by the American engineer Walter Hunt. Walter came up with the idea by accident. He was going through hard times: he had a debt of 15 dollars and was thinking about how to pay it off faster. Hunt was thoughtfully twirling a piece of wire in his hands, and then the idea of ​​​​creating a pin with a protective head came to his mind. On April 10, 1849, Walter patented his invention, made from a single piece of wire with a spring mechanism and a flat lock for the sharp end. So a new holiday appeared on the calendar - the birthday of the pin, which is indispensable in everyday life. Walter sold the patent to the enterprising Englishman Charles Rowler for $400 to pay off his debts. Charles realized that a reliable and original device for fastening clothes would be developed and would be in demand in the goods market. So the safety pin became a safety pin, and Walter Hunt was forgotten as its inventor. The Safety Pin has become widespread among the population, and women especially appreciated its convenience and reliability. With the help of Safety Pin, it is easy to fasten items of clothing when sewing, pull laces and elastic bands into drawstrings. In the mid-70s of the 20th century, the pin received a new direction in use. This original thing became an attribute of the emerging punk subculture. Rock musicians, punks, rockers, metalheads used the pin as an accessory in clothing, expressing protest against the traditional foundations of society, they pierced their faces and bodies with it, and fastened torn denim clothes. Currently, Safety Pin is popular among the creative community of fashion designers, artists, singers and actors, as a fashionable decoration. Safety pins are made from precious metals (gold, silver, platinum), decorated with rhinestones, beads, and stones. You can’t do without a little English “trick” in medicine and sports. With its help, you can eliminate sudden muscle cramps with regular tingling. The pin is especially popular among swimmers training in open water. The Safety Pin is attached to swimming trunks and is used in emergency situations when sudden cramps occur due to overexertion or low water temperature. April 10 is the birthday of the tireless helper - the little safety pin, whose birth significantly improved the lives of all humanity.

The match's birthday is celebrated annually on April 10th. The date is international and is intended to remind humanity of an important stage in its development associated with the invention of a method of making fire accessible to everyone. It is impossible to imagine human life without fire. Since ancient times, it has been warming in cold weather, allowing you to cook food and protect yourself from predators, and extend daylight hours. To make fire, our distant ancestors used two methods: • friction; • striking a spark from silicon. The task was simplified by the creation of a flint - a compact metal device, inside of which a steel, flint and tinder made from a tinder fungus, wood shavings or birch bark were placed. And the development of glass production resulted in the creation of another rather labor-intensive method of making fire. The sun's ray was caught through a lens and directed at a flammable material. The flames were kept in clay pots. It was the invention of matches that became a breakthrough in the development of civilization. In Europe, the first mention of them dates back to 1530. It is assumed that the “fire sticks” were brought from China by travelers who visited there. It was in China, back in 577, that people began to use the ancestors of modern matches, which were widespread and even freely sold in markets. The people of China used pine sticks. They were dipped in molten sulfur and then dried. When sharply rubbed against a hard surface, such sticks easily ignited. They were called "the slave clothed with light." Initially, such sticks were used only at the imperial palace. They were operated by slaves who were responsible for cooking and lighting the rooms. In Europe, matches were improved. This was facilitated by the discovery of phosphorus, and then Berthollet salt. In 1833, white phosphorus began to be widely used in their manufacture. It was later replaced by red phosphorus, due to the fact that white is harmful to the environment and humans during production and fire. During the same period, the classic matchbox that we are accustomed to seeing was developed. On the day of the official creation of matches, you can visit the museum and look at interesting exhibits - matches from different times. It is also worth going to the exhibition site of a large match factory. There visitors can learn about the history of their origin. And children will be interested in making crafts from matches - a house, a well, an armchair.

“Shchi and porridge are our food,” this proverb is known to every Russian person. The choice of easy-to-prepare and satisfying dishes becomes especially relevant during Lent. For 48 days, one of the most favorite porridges - buckwheat - is often present on the table of Orthodox believers. It is eaten as a separate dish, flavored with butter or mushrooms, added to soups, and used as a filling for dumplings and pies. This cereal appeared in Kievan Rus in the 7th century. thanks to the Greek monks, but Hindus and other peoples began to use it for food 4,000 years ago. In Soviet times, buckwheat, a low-calorie and easily digestible product, was in short supply and was sold with special coupons that were issued to diabetics and people with other diseases. Cereals are an indicator of the onset of “troubled times” in Russia: they are among the first to begin to see prices rise with the advent of social cataclysms. In honor of the popularly beloved product, a holiday was invented - April 10 is Buckwheat Day. The popularity of cereals is understandable, because... it is rich in proteins, fats, starch, manganese, vitamins B and P and, most importantly, minerals: calcium, phosphorus, potassium and iron. Buckwheat porridge has a long shelf life, is very tasty and is quick to prepare. It is eaten together with fish and meat or separately from other products with butter, adding salt or sugar to taste. Altai Territory is the main producer of buckwheat in Russia. In addition, this crop is grown in Tatarstan, Bashkiria, Orenburg and Oryol regions. It is known that Sergei Yesenin preferred buckwheat to all dishes of national cuisine. The poet's mother cooked it in black cast iron in salted water until it was absorbed in the oven. Yesenin shared this simple recipe with each of his wives. The poet called his favorite village dish black porridge. According to eyewitnesses, it was served on the table in Yesenin’s house for any meal. Buckwheat is not particularly celebrated in other countries of the world. Besides Russia, it is eaten with pleasure only in Asia: Korea, China and Japan. Buckwheat porridge becomes a discovery for many foreigners visiting the Russian Federation. So, after a visit to Moscow in 2007 to film R. Nakhapetov’s film “Contagion,” Eric Roberts reconsidered his taste preferences. “I was also amazed by buckwheat porridge. I’m ready to eat it every day. I called my wife and told her to find this cereal in America. And I already learned how to cook it,” the actor said in an interview with reporters. Buckwheat is not only consumed as food. The husks and scales remaining after grain processing are stuffed into therapeutic sleeping pillows, capes and bolsters for car seats for spinal health. Children of kindergarten age use buckwheat during creative activities, making appliqués and crafts from it. Many cartoons have been made about the “heroic porridge”, fairy tales and stories have been written. Buckwheat Day, which is celebrated annually on April 10, is also intended to pay tribute to the product beloved by Russians.

On April 10 (March 28, old style) according to the folk calendar, Hilarion is celebrated - Turn out the shafts. The name of the day was given in honor of St. Hilarion of Pelicite, whose memory is honored by the Orthodox Church on this day. Hilarion lived in the 8th century in what is now Turkey. In adolescence, he became a monk, secluded himself in the monastery for many years and devoted himself to prayers to the Lord. God rewarded him with the gift of creating miracles. By praying, a monk could call down rain during a drought, fill fish nets with catch during a famine, or cure a seriously ill person. Hilarion received the rank of presbyter, and years later he was made abbot of the Pelicite monastery. During the repression of icon worshipers, the monastery was attacked by soldiers. They mocked the monks and brutally tortured them, and then killed them. Among their number was Abbot Hilarion. Hilarion's Day was called Turn out the shafts for the change of shafts from sleighs to carts. Shafts are two wooden sticks that serve as a transition from the cart to the horse. The snow was completely gone from the roads, so the shafts of the sleigh were turned out and inserted into the cart, and the sleigh was hidden in the barn until the next winter. By Hilarion's Day, primroses were blooming, so Stepanov's wreath, woven on August 15 for Stepan Senoval, lost its healing power. And before that, he served as a talisman against illness in the family. If one of the household members was sick, they broke off a twig from the wreath and poured hot water over it. Residents believed that the rising aroma helped fight illnesses. On this day it was customary to glorify the mother and stepmother. Its yellow bloom was attributed to the primrose and the weather was especially well predicted from it. She closed and lowered the flowers before rain or snowfall. Tinctures were prepared from it to treat colds, coughs, toothaches, and it was also used as a wound-healing and disinfectant. Signs on Hilarion's Day helped to find out the coming weather. The sounds of thunder in the distance predicted the approach of rainy days. Magpies sitting on the tops of trees foreshadowed the end of frost and the onset of warmth. They prepared for a dry summer if a lapwing flew low over the ground screaming. The falling rain meant a fruitful summer.

On April 10, Azerbaijani builders celebrate their professional holiday. In 2009, by decree of President Heydar Aliyev, the merits and achievements of builders in the development of the country were noted, and a special day of celebration was established for workers in the construction industry. In Azerbaijan, on the construction holiday, it is customary to reward production veterans and the best representatives of the specialty. Introductory exhibitions and congratulatory concerts are organized throughout the country. New large-scale buildings are often ceremoniously put into use on this day. The rise in construction is a necessary element of the growth of the republic’s economy. A powerful support for the construction boom was the presence of rich deposits of limestone and natural stone in the country. The production of building materials was formed under the influence of the growing needs of society. The construction materials industry is successfully represented in three areas: the extraction of mineral raw materials (sand, marble), laying materials (lime, cement), and the production of structural materials (reinforced concrete, panels). Every year the number of private companies engaged in this business increases and, accordingly, the level of self-sufficiency in construction in Azerbaijan improves. Foreign and local investments in the construction industry help young distribution and design firms develop. Despite economic difficulties due to the global decline in oil prices, the republic needs new residential areas, shopping and sports complexes. Therefore, construction projects are growing throughout the country and require the dedicated work of builders. Seismological scientists claim that the Republic of Azerbaijan is located in a dangerous zone of tectonic plate shift. Deformation of the layers of the earth leads to volcanic disturbances and earthquakes. This situation creates additional difficulties for builders. After all, it is because of the destruction of buildings that most people die during natural disasters. Builders in the republic are forced to follow a certain set of rules for the construction of safe housing. Load-bearing walls, nodal structures, columns must be created with a margin of safety. The walls of frame houses require special reinforcement ties, and when building monolithic houses, the quality of each batch of concrete is determined in laboratories. Capital construction in Azerbaijan and the building materials industry are expanding and becoming profitable even in times of crisis, with a reduction in funding from the state budget.

Orthodox holidays on April 10:

On April 10 (March 28 according to the old style of the calendar), Orthodox churches celebrate the Day of Remembrance of St. Hilarion, who served as rector of the Pelikite monastery. He was named Hilarion the New to distinguish him from Hilarion of Dalmatia, who lived during the same period. From a young age, Hilarion revered the Lord and desired to lead a monastic life. Having become a monk, he secluded himself: he prayed to God, took a vow of silence, observed fasts, abstained from carnal passions, and showed good deeds to those in need. For his beneficence and exemplary obedience among the other monks, he was ordained a presbyter, and then appointed abbot (abbot) of the Pelicite monastery, located near the Dardanelles Strait. The Lord rewarded Hilarion with wisdom and the gift of working miracles. A saint could, through prayer, heal a seriously ill person, restore sight to a blind person, or drive demons out of his body. He also became famous for calling rain when the harvest was lost due to drought, helping to fill fishing nets with the catch, and driving insects and mice out of the fields during famine years. During his life, Hilarion wrote works instructing Christians to lead a moral life. One day on Maundy Thursday, warriors led by the iconoclast Lachanodragon burst into the monastery. They shamelessly interrupted the ongoing service, caused a rout, and subjected the monks who were in the monastery to terrible torture and humiliation. 42 monks were chained and sent to prison, where they were martyred. The remaining monks were abused: they were beaten, doused with tar and their faces burned with fire, some had their noses cut out. The monastery itself was set on fire. It is believed that Hilarion was among the monks taken to prison. The exact dates are unknown, but there are two versions of when Hilarion became a victim of the iconoclasts. Some argue that this happened under Emperor Leo the Armenian, a fighter against worshipers of icons at the end of the 8th century. Others believe that the torment took place during the reign of Emperor Leo III the Isaurian, at the beginning of the 9th century.

Memorial Day of St. Stephen of Triglia, Abbot